It's pretty obvious at this point that we can't pass up a pre-fix dinner menu (having someone decide the best dishes in the house for you? What's not to love?). And just as the post-Restaurant Week withdrawals were starting to subside, Chef Week steps up to save the day.This year's Chicago Chef Week is running from March 20-26. List of participating restaurants can be found/drooled over here.
Bistronomic? Hot Chocolate? Nightwood? Nana? Where do we even start...
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