Delve Screams for Ice Cream

Delve loves J Bar. But more importantly, Delve loves ice cream. So when we heard that David Burke's Primeshouse Executive Pastry Chef Jove Hubbard was launching a Friday series of pop-up ice cream shops at J Bar, we immediately blocked off our Friday calendar.

Flavors will change each week, starting this week with Rocky Road and Coffee and Donuts.

Scoops will run you $5 each (cash only) and are being served up every Friday, from 3-5 p.m.

We'll see you there.