
Shaw's Crab House: With an additional restaurant menu dedicated solely to sustainable seafood, your conscience can be cleared over dinner at this Chicago favorite.
Uncommon Ground: Join the eco-masters at Uncommon Ground (Devon location) for an Earth Day beer pairing dinner featuring Great Lakes brews. Check out the menu here for the $55, 3-course plus passed apps and dessert menu.
Province (with City Provisions): Multi-course sustainable finger foods menu with cocktails by Death’s Door Spirits? Say no more. $55 includes your food, drink, tip, and a donation to the Chefs Collaborative.
Just looking to cocktail? Check here for a list of Chicago locations offering up TREEtinis.
No comments:
Post a Comment